Trump more hostile to Canada than any other president: Frum
David Frum, staff writer at The Atlantic magazine, talks with Financial Post’s Larysa Harapyn about how to filter the fact from the fiction with Trump’s…
Thought Leader: David Frum
Ching Life: The Joy of Food
For many of us, our weight and eating habits feel deeply intertwined. But how do you strike a balance between eating for pleasure and eating for fuel? How can we reframe our relationship with food – so it doesn’t revolve around what’s “bad” or “good?” Sanjay speaks with Dr. Linda Shiue, an internal medicine physician, trained chef, and the author of Spicebox Kitchen. Dr. Shiue sheds light on sustainable approaches to healthy eating and we’ll hear from listeners about the foods that bring them joy.
Relevant and recent posts
Joseph Grogan: Medicare should cover Wegovy — but not negotiate its price
Price controls are a surefire way to crush innovation. President Biden took a groundbreaking step in proposing to cover GLP-1 obesity medications under Medicare and Medicaid in…
Thought Leader: Joseph Grogan
Anders Fogh Rasmussen: An alliance of democracies with India at its core
Europe and India need a more practical relationship; together, Europe, India and the United States can be unstoppable. By: Anders Fogh Rasmussen In the minutes…
Thought Leader: Anders Fogh Rasmussen
More with this speaker
Sanjay Gupta: Letting Go of the Pressure To Be Perfect
Thought Leader: Sanjay Gupta
Sanjay Gupta: Can Science and God Coexist?
Thought Leader: Sanjay Gupta